Club

This association is designed for gaining a better understanding of the professional and practical requirements of food service management, to stimulate discussions concerning the future of the food service industry and to promote friendly relations among people engaged in education and the food service industry.

Advisors: Kerry Beadle & Joan Johnson
Emails: beadlekj@morrisville.edu or johnsojm@morrisville.edu
Morrisville State College is a unit of the State University of New York